Lune
Croissanterie
Limited selection at CBD shop
Croissant
5.90
Traditional French croissant, prepared over 3 days
*available in CBD
Pain au Chocolat
6.60
Traditional chocolate croissant, with two organic dark chocolate batons
*available in CBD
Kouign Amann
7.50
Traditional pastry from the Bretagne region of France, laminated with sugar and baked in a buttered, sugared mold until caramelised
*available in CBD
Seasonal Danish
9.50
March Danish - Smoked tomato and taleggio, with a black garlic crumb
Morning Bun
8.50
Croissant pastry baked with a brown sugar, cinnamon and orange zest filling, and rolled in that same deliciously spiced sugar. Yum
*available in CBD
Ham & Gruyere
9.50
A croissant baked fresh with a filling of shaved ham, Swiss Gruyere & seeded mustard
*available in CBD
Four Cheese Torsade
8.00
Filled with a blue cheese bechamel, plus gruyere, pecorino and raclette. Finished with espelette pepper
*available in CBD
Salted Caramel & Macadamia Babka
9.00
Twisted with salted caramel and a macadamia praline
Cruffins
Lemon Curd
7.50
House made lemon curd, citrus sugar and candied lemon zest
*available in CBD
Monthly Cruffin Special
8.50
March special - Passionfruit and coconut cruffin. Filled with a passionfruit jam and coconut whip, topped with flaked coconut and meringue
Twice Baked
Almond
9.50
The original Croissant aux Amandes, prepared with almond frangipane & garnished with a healthy amount of flaked almonds
*available in CBD
Carrot Cake
13.50
March special - A Twice Baked croissant filled with a spiced carrot & walnut frangipane, topped with a spiced crumble and cream cheese icing
Liquorice Allsorts
12.50
March special - A twice baked Pain au Chocolat, filled with a subtly liquorice flavoured brownie frangipane, garnished with whipped chocolate ganache and our own housemade liquorice allsorts