Lune
Croissanterie
Limited selection at CBD shop
Croissant
5.90
Traditional French croissant, prepared over 3 days
*available in CBD
Pain au Chocolat
6.60
Traditional chocolate croissant, with two organic dark chocolate batons
*available in CBD
Kouign Amann
7.50
Traditional pastry from the Bretagne region of France, laminated with sugar and baked in a buttered, sugared mold until caramelised
Danish
9.00
Filled with seasonal fruit and crème pâtissière
Ham & Gruyere
9.50
A croissant baked fresh with a filling of shaved ham, Swiss Gruyere & seeded mustard
*available in CBD
Cheese & Pepper Escargot
8.80
Bechamel infused with Parmigiano Reggiano, Pecorino Romano and pepper. Finished with freshly grated Pecorino.
Pain de Coco
8.00
Escargot swirled with a caramelised coconut jam, inspired by the Filipino 'Pan de Coco'.
Cruffins
Lemon Curd
7.50
House made lemon curd, citrus sugar and candied lemon zest
*available in CBD
Passionfruit and White Chocolate
8.00
Filled with a passionfruit gel and whipped caramelised white chocolate ganache
Twice Baked
Almond
9.50
The original Croissant aux Amandes, prepared with almond frangipane & garnished with a healthy amount of flaked almonds
*available in CBD
Raspberry Brownie
13.50
A twice baked Pain au Chocolat, filled with a brownie "frangipane" (nut free) and a wedge of raspberry brownie, topped with double cream and fresh raspberries
White Choc Macadamia
12.50
Filled with a toasted macadamia frangipane and white chocolate malt biscuit crumb. Garnished with white chocolate ganache and more malt biscuit crumb