Lune
Croissanterie
Limited selection at CBD shop
Croissant
5.90
Traditional French croissant, prepared over 3 days
*available in CBD
Pain au Chocolat
6.60
Traditional chocolate croissant, with two organic dark chocolate batons
*available in CBD
Kouign Amann
7.50
Traditional pastry from the Bretagne region of France, laminated with sugar and baked in a buttered, sugared mold until caramelised
Danish
9.00
Filled with seasonal fruit and crème pâtissière
Ham & Gruyere
9.50
A croissant baked fresh with a filling of shaved ham, Swiss Gruyere & seeded mustard
*available in CBD
Cheese and Pepper Escargot
8.80
An escargot filled with a Parmigiano Reggiano and Pecorino Romano infused bechamel, topped with freshly grated Pecorino and cracked pepper
Pain de Coco
7.70
Inspired by a Filipino sweet bun, Pan de Coco. Croissant pastry swirled into an escargot with caramelised coconut jam
Cruffins
Lemon Curd
7.50
House made lemon curd, citrus sugar and candied lemon zest
*available in CBD
Passionfruit and White Chocolate
8.00
Filled with passionfruit gel and a whipped white chocolate ganache
Twice Baked
Almond
9.50
The original Croissant aux Amandes, prepared with almond frangipane & garnished with a healthy amount of flaked almonds
*available in CBD
Macadamia White Chocolate
12.50
Filled with a toasted macadamia frangipane and chunks of white chocolate malt cookie crumb. Topped with white chocolate ganache and more malt cookie crumb.
Raspberry Brownie
13.50
A twice baked Pain au Chocolat, filled with a brownie mixture and a chunk of raspberry dark chocolate brownie. Topped with double cream and fresh raspberries (nut free)